Botanic Garden Sunflower

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In 2013 Portmeirion introduced a new dinner plate in the Botanic Garden range, the Sunflower:

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The Sunflower also appears on mugs and jugs:

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Here the Sunflower is on three different plate sizes:

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Apart from the large salad bowl,  still missing here,  there is  a 5.5 inch salad bowl:

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and an 8 inch pasta bowl:

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It is a delightful flower in the Botanic Garden

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The Compleat Angler

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In 1980 Portmeirion introduced a range of fisherman’s fish: The Compleat Angler. The paintings were taken from The Compleat Angler – British Fishes, by M J Lydon, published in 1879.

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There were seven fish motifs: here are the Great Lake Trout, the Welsh Trout, the Alpine Char, the Gillaroo, the Pike and the Perch.

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On the cups are the Gillaroo, the Alpine Char, the Great Lake Trout, the Welsh Trout, the Salmon and the Perch.

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The Pike, here on an oval dish, is the seventh fish and not as frequently seen as the other six.

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The fish on this 19 inch fish platter is the Salmon.

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A sugar pot and a vinegar bottle with the Salmon, as well as a shelldish:

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The Compleat Angler also had a beautiful backstamp:

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Pomona Egg Cups

 

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The first egg cups in Pomona (and Botanic Garden and Birds of Britain) were shaped like tealight holders:

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Later footed egg cups appeared, with the chain of fruit:

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I have a few Pomona egg cups with a single fruit motif:

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They are the Hoary Morning Apple, The Reine Claude Plum, the Roman Apricot and the Shropshire Damson.

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There are Pomona egg cups without the gooseberry leaf border:

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Most Pomona egg cups come with the leaf border:

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Botanic Garden Egg Cups

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The original six footed egg cups in the Botanic Garden range were: Heartsease, Speedwell, Rhododendron, Common Tomentil, Scarlet Pimpernel and Forget-me-Not.

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The Scarlet Pimpernel occurs in various shades of red.

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The Common Tomentil was later replaced by the Yellow Jasmin.

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The Rhododendron has two versions, one with an extra butterfly:

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The butterfly is on the back, and seems to fill a gap in the motif:

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The original Botanic Garden egg cups had a different shape altogether:

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Most of my egg cups have the old backstamp:

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There are  some egg cups about without the leaf border:

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The footed egg cups are beautiful and practical, we use them a lot

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Botanic Garden Drumshaped Tea Pots

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When the Botanic Garden range was launched in 1972  it had drumshaped tea pots:

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The first tea pots had the Spanish Gum Cistus on one side:

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and the Trailing Bindweed on the other:

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Later other motifs appeared on the tea pots as well:

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There were two sizes in the tea pots, a 7 inch pot containing 2.25 pints and a smaller 6 inch pot containing 1.5 pints.

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The smaller pots also had the Spanish Gum Cistus on one side, but the Daisy on the other:

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Other motifs on the Tea Pots were the Citron:

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The Barbados Aloe:

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The Trailing Bindweed:

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The Meadow Saffron:

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Since we only use the pots for tea, we call them Tea Pots, but they could be used as Coffee Pots as well. For a long time they were the only Botanic Garden Coffee Pots:

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Here are the Rhododendron, the Barbados Cotton Flower, the Ivy Leafed Cyclamen and the Snow-drop and Crocus, all the larger size.

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The Trailing Bindweed had a change in butterflies, not only on the plates but also on the tea pots:

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I have one teapot with the Garden Lilac on both sides, and a differently shaped lid:

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Here are my small tea pots seen from one side:

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and from the other side:

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There is one tea pot I would really like to add to my collection, the one with the Spring Gentian, but so far I have not managed to get one.

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Portmeirionlore: Botanic Garden Soup Plates

The original Botanic Garden 8 inch Soup plates had the same motifs as the Bread and Butter plates:

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The Trailing Bindweed, the Citron, the Daisy, the Spanish Gum Cistus, the Meadow Saffron and the Barbados Aloe.

The Trailing Bindweed here with the many-coloured butterfly.

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The Citron:

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The Daisy, simple and beautiful, an original motif that is available in Botanic Garden to the present day.

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The Spanish Gum Cistus, one of my favourites:

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The Meadow Saffron:

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Here with real Meadow Saffrons:

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The Barbados Aloe, together with the Citron retired too soon:

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The Spring Gentian was the next motif on the Soup plates:

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Later Soup Plate motifs:

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The Small Narcissus, the Ivy Leafed Cyclamen, Snow-Drop and Crocus, the Trailing Bindweed (new version), the Barbados Cotton Flower and the Blue Primrose.

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The Rhododendron, the Fuchsia, the Sweet William, Snow-Drop and Crocus (dark version), the Pansy and the Barbados Cotton Flower.

The Trailing Bindweed had a butterfly change, the later version with the yellow butterfly is still available in the Botanic Garden range:

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The Barbados Cotton Flower had two versions in Soup plates:

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The Snow-Drop and Crocus occurred in a darker and a lighter version:

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The Sweet William is a salad plate motif, but here it is on a soup plate:

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Here is a Barbados Aloe plate without the name:

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There is a Mistletoe soup plate:

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Ofcourse the Butterflies range had soup plates:

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And here is  the Do-It-Yourself Soup Plate:

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Some soup plates were produced with dinner plate motifs:

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Here are the Flowered Chrysanthemum, the Lily Flowered Azalea, the Sweet Pea, the Christmas Rose and the Afican Lily.

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Of all the Soup plates the Spring Gentian is an all time favourite. It was among my first set of six soup plates, although I did not know then it was going to be such a rare motif.

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The Enchanted Garden

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In 1997 Portmeirion wrote in their Collectors Letter: “Looking at the Portmeirion Potteries range, one clear absence was something for children. The next thought was: could we entice some fairies into the Botanic Garden? Well, thinking about fairies, the obvious book was one which belonged to Susan’s Grandmother and which Susan had loved so much when she was small.”

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“Here were fairies in their natural habitat, real true fairies, not saccharine 20th century fairies, there were some by no means good and sweet, who enjoyed mischief and were not necessarily well-behaved.”

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“This book, illustrated by Richard Doyle, a nephew of Sir Arthur Conan Doyle, creator of Sherlock Holmes, was published in 1870 and used a new woodblock method, rather than hand watercolouring to colour plates.”

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“We are so pleased with the result,” Portmeirion wrote, “a pattern of which children will not get bored, interesting pictures with always something new to be found in them.”

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“There are four sets in beautiful full coloured boxes, just the thing for new additions to the family, and good boys and girls on birthdays, and at Christmas.”

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The book had served as an inspiration to Susan in the early sixties, when some illustrations had been engraved for use on nurseryware:

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Here is the illustration from the book, with an old plate and a new cup:

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In spite of the enthusiastic language at the launch, the range only lasted from 1997 till 1999. A pity, it is still a special range, with all the fairies and animals, and it is fun to read the book, and to look at the pictures and then see the pictures back on the cups and dishes, such as here:

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Ofcourse we now have the Very Hungry Caterpillar, but maybe it is time for a new Portmeirion childrens range with some new mischievous fairies.

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Portmeirionlore: Botanic Garden Bread and Butter Plates

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There were six original 7 inch Bread and Butter plates in the Botanic Garden range, when it was launched in 1972:

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They were the Spanish Gum Cistus, the Trailing Bindweed, the Meadow Saffron, the Citron, the Daisy and the Barbados Aloe.

Most motifs were from The Universal Herbal, by Thomas Green,  published ca. 1820:

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The Meadow Saffron, here seen with the original:

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The Trailing Bindweed has differences in the position of the lettering:

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At one point the Trailing Bindweed had a butterfly change, the colorful old butterfly was replaced by a yellow and blue one:

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The oldest versions of the Bread and Butter plates have the script writing, later versions have other lettering:

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Here is the original set with the newer lettering:

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Very soon there was a seventh motif on the Bread and Butter plates, the Spring Gentian:

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Spring Gentians now are rare and hard to find. A pity, it is such a lovely motif, with its small, bright blue flowers.

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Later Bread and Butter plates were

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the Ivy Leafed Cyclamen, the Barbados Cotton Flower, the Blue Primrose, Snow-Drop and Crocus, the Pansy, the Fuchsia, the Small Narcissus, the Rhododendron and the Barbados Cotton Flower.

As can be seen, there are two versions of the Barbados Cotton Flower, one with three flowers and one with two:IMG_4319

There are also two versions of the Snow-Drop and Crocus, he older one being lighter, whereas the newer version has darker colours:

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On the occasion of the 25th anniversary of Botanic Garden special sets were for sale, comprising of one cup and saucer and one bread and butter plate:

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There were two different plates, the Snow-Drop and Crocus and the Small Narcissus. They had the special anniversary backstamp:

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And here is my latest, the Arborea:

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There are several motifs that occur not only on Bread and Butter plates, but also on Salad Plates, or on Dinner Plates, or on all three, such as the Pink Parrot Tulip :

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There are more such sets of three;

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They are the Flowered Chrysanthemum, the Virgins Bower, the Christmas Rose, The Honeysuckle and the Asiatic Magnolia.

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Here are a few sets of Dinner Plates with Bread and Butter plates, the Lily Flowered Azalea, the African Lily and the Sweet Pea:

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These are Salad Plate motifs on Bread and Butter Plates, the Garden Lilac, the Treasure Flower, the Dog Rose and the Eastern Hyacinth:

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There were Bread and Butter plates without the Botanic Garden leaf border, here are the Trailing Bindweed, (new version) the Pansy, the Blue Primrose and the Fuchsia:

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There is a Millennium Bread and Butter plate:

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Portmeirion have the Botanic Roses range, one of the roses is the Portmeirion Rose:

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Other sets of Botanic Garden Bread and Butter plates are the Flowers of the Month.They are: January – Snowdrop, February – Sweet Violet, March – Wild Daffodil, April – Primula, May – Bluebell, June – Dog Rose, July – Pinks, August – Pansy, September – Aster, October – Dahlia, November – Bell Heather, December – Hellebore:

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The Botanic Birds. They are the Chickadee, Ruby-Throated Hummingbird, Baltimore Oriole,  Scarlet Tanager, Lesser Goldfinch and Western Bluebird:

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and the Exotic Botanic Garden: Bird of Paradise, Moth Orchid,  Winged Passion Flower,  Hawaiian Hibiscus,  Dragonfly , Red Ginger and White Waterlily:

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And this one, a do-it-yourself plate perhaps?

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Portmeirionlore: Botanic Garden Salad Plates

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When the Botanic Garden range was launched in 1972 these were the original 8 inch salad plates:

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They are the Water Melon, the Night Flowering Cactus, the Dog Rose, the Red Pepper, the Eastern Hyacinth and the Woody Nightshade. These motifs also appeared on the original 13 inch platters. They have all been retired now. I am very fond of the dark reds, greens and browns, the insects  and the almost scary flowers of these early motifs.

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Some of the original salad motifs had two versions, such as the Eastern Hyacinth, first with brown butterflies and then blue ones:

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And the Woody Nightshade, originally with a dark brown butterfly and a huge bumble bee:

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There is a double version of the Spanish Gum Cistus, a motif that appeared on the soup plates and the bread and butter plates:

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The double Spanish Gum Cistus looks really well on a salad plate:

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The Cistus later appeared in a pink version, the Purple Rock Rose:

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The Slender Columbine also has two versions:

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In 1981 a special series of salad plates was commissioned by Bloomingdales in New York. 250 plates with the Eastern Hyacinth and 250 with the Dog Rose , all with a gold leaf border, were specially produced. Mine has the Eastern Hyacinth:

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The backside has a special backstamp for the osccasion:

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More salad plates :

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The Treasure Flower, the Sweet William, the Belladonna Lily, the Purple Rock Rose, the Blue Iris and the Garden Lilac. Of these, the Treasure Flower was the pink version of the African Daisy, one of the original dinner plate motifs:

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The Garden Lilac appeared on a millennium plate in 2000:

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A few salad plates, including the Garden Lilac,  were also produced without the Botanic Garden leaf border:

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the Blue Iris, the Eastern Hyacinth and the Sweet William:

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Other salad plate motifs are the Poppy, introduced in 2014,

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the Pink Parrot Tulip and the Hydrangea :

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The Blue Hydrangea plates:

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Botanic Garden has a range of Christmas plates called Mistletoe:

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In 1998 Portmeirion introduced Options, a new addition to the Botanic Garden range, complementary pieces that can mix and match with existing Botanic Garden items.

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As a collector I thought I should have at least one Options plate in my collection, here it is:

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The new Exotic Botanic Garden range also has the 8 inch salad plates, featuring the Hawaiian Hibiscus, the Moth Orchid, the White Waterlily,the Red Ginger, the Bird of Paradise and the Dragonfly:

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And the Botanic Birds also have salad plates. They are the Ruby-Throated Hummingbird, Baltimore Oriole, Chickadee, Lesser Goldfinch, Western Bluebird,  and Scarlet Tanager:

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In the last few years several dinner plate motifs have also appeared on salad plates, such as the Shrubby Peony, the Christmas Rose, the Foxglove and the Virgins Bower:

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Here are the Asiatic Magnolia, the Flowered Chrysanthemum and the Honeysuckle:

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A special range of 8 inch plates was produced in the nineties, the Christmas Plates:

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Starting in 1993 with the Christmas Rose, followed by the Shrubby Peony, the Flowered Chrysanthemum, the Virgins Bower, the Blue Passion Flower, the Honeysuckle, the Lily Flowered Azalea

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and the last one, in 2000, the Sweet William:

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The Butterflies were specially made for the USA:

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The Daisy usually appears on soup plates and bread and butter plates:

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Here is a rare example of an 8 inch salad plate in the Ladies Flower Garden range with a Botanic Garden leaf border:

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The following plates have the Botanic Garden leaf border with Pomona motifs, the Roman Apricot and the Late Duke Cherry:

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The following plates have a Variations motif combined with a Botanic Garden leaf border:

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These salad plates have different shapes:

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and there is this one

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